Hojiblanca - Spain Maximize

Hojiblanca - Spain only for

11,77 €

Origin: Spain

Extra Virgin Olive Oil Premium from Hojiblanca variety.

Coming from the olive groves that expand throughout the Natural Park of the Subbética Cordobesa, located at a privileged altitude in Andalusia, we get this unique product.

20ml x 10 bottles=200ml

Free shipping to Peninsula and Balearic Islands from 6 bottles. Free shipping to the EU from 9 bottles. 

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In the mountains of the south of Cordoba, in Spain, it is produced some of the best olive oils of the world, well known from ancient times due to their extraordinary quality.

The more than 40 million amphoras of olive oil that form the mount Testaccio in Rome, come from this area of the ancient Hispania, and are the proof of the appreciation for the olive oil produced in the Betica (current Andalucia) by the Romans.

Oils from this area are notable for their great taste and their properties, and are the result of the varietal diversity of centenary olive trees, careful techniques of cultivation and harvest, and the care, passion and experience contributed by producers in the obtaining and elaboration of this precious liquid gold.

On the steep hillsides of these mountains it is cultivated an olive grove of height, where the olives are collected from the own branches of the olive tree (before they fall to the ground), which ensures the highest quality of the oil obtained. Thanks to the cold extraction process, Oleum Hispania gets the best Extra Virgin olive oil (EVOO) for both your palate and your health.

Tasting:

  • TASTE: Sweet at first, slightly bitter and pungent with an aftertaste reminiscent of the green almond.
  • NOSE: Green fruitiness olive oil very complex and elegant in nose. Green tones of freshly cut herbs, apple and banana. It is also perceived a hint of aromatic and tomato plants.